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Posted: 2022-09-08 02:50:19

Since taking over management of the family farm in 2008, Michael Taylor never imagined diversity he brought to its rolling hills would see him crowned the 2022 Farmer of the Year.

That is exactly what has happened, though, with Mr Taylor recognised for the way he has kept traditional roots alive while diversifying the operation to ensure its survival and sustainability.

It has come as quite a shock, and he is humble about the new title he has been given.

"It's really nice to get the recognition, but straight away, I was thinking of all the farmers I've looked up to over the years and the farmers that still inspire me," Mr Taylor said.

"I'm very lucky to get a nomination, but it really is a team effort."

At Taylor's Run, the family have been producing superfine merino wool for six generations since the 1840s.

That is a tradition Mr Taylor has continued, but with the support of his wife Milly and parents, he has diversified the operation so the farm can continue sustainably for many generations to come.

The family operate an agritourism venture with accommodation on the farm, but much of the diversification has come in the form of regenerative agriculture.

A man in the middle with a older woman on his right and an older man on his left with a vegetation in the bcakground.
Vicki and Jon Taylor say it's nice to see their son Michael's (middle) efforts being recognised.(ABC New England North West: Jennifer Ingall )

There is a particular focus on tree planting and agroforestry, and the establishment of pine and native forests has led to biodiversity benefits, extra shade and shelter for livestock and revenue.

"We've always looked for innovations on and off the farm. Trees have definitely been one of the big alternative enterprises on this farm," Mr Taylor said.

"We talk about previous generations that were clearing trees and learning some hard lessons through New England dieback with all the tree loss.

"So there's been a lot to learn, and my parents took on the bulk of revegetating the property, and we've been able to grow that enterprise into something a bit more mature."

A man holds a yard gate open to let sheep through as a dog rounds them up.
Michael Taylor has expanded the farm's operation beyond sheep.(ABC New England North West: Jennifer Ingall )

A saviour during drought

The forests have also been a saving grace during the three droughts Mr Taylor has farmed through.

Not only have they provided extra protection for soil and livestock, but the trees have also been a source of income to offset the impacts of dry times.

In 2008, Mr Taylor integrated a sawmill into the farm to process their own timber, with their logs worth anywhere between $300 and $1,000. 

A man in a safety helmet and ear protection works on a sawing machine in a shed.
Mr Taylor has set up a  sawmill on the farm to process their own timber.(ABC New England North West: Jennifer Ingall )
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